Episode 159 – Samuels and Son Seafood

It’s not every day that you get a chance to go behind the scenes of one of the biggest seafood wholesalers in America. So when the folks at Samuels and Son Seafood allowed us to take a peek behind the curtain, we jumped at the chance. So join us on a very unique look at some the food you order in and around Philadelphia BEFORE it comes to your plate… enjoy!!

Episode 158 – Condesa

The team that gave us the amazing Suraya and Pizzeria Beddia has come together once again to bring us the Mexican-inspired Condesa… can lightning strike three times? And on this episode of Jawn Appetit, we spend WAY too much time talking about the best – and worst – Halloween candy…

Episode 154 – Bite 4 The Fight / Chef Robert Irvine

Recently, we were honored to host a live show as part of the Bite 4 The Fight food festival, a fundraiser held in honor of Makenna Ann Massi to help raise funds for families facing pediatric cancer. The Fight On Makenna Foundation was created by the Massi family to honor Makenna’s memory, and at the first annual Bite 4 The Fight festival, we were able to taste some of the best food that the Philadelphia area has to offer. During our show, we were joined by Chef Robert Irvine, host of the hit Food Network show ‘Restaurant Impossible’ and author of the “Family Table” cookbook.