Episode 68 – Honeygrow

Philadelphia showed out at the the 2017 James Beard Awards, and we hand out kudos to the chefs who took home the hardware earlier this week. We also review fast-casual spot Honeygrow and debate the best burger spots in Philly.

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Episode 67 – East Passyunk Flavors On the Avenue Preview

This week, we preview the upcoming East Passyunk Flavors On the Avenue extravaganza, and we also show love to Rooster Soup Company for making GQ’s list of Best New Restaurants in America. And Miami Heat guard Dion Waiters gets a Sunday Dinner invite for one of the greatest quotes of 2017.

Episode 66 – Zahav

Zahav is one of the hottest tables in the city… Not only does the Jawn Appetit crew tell you how to snag a reservation, they give you the highlights from the recently updated menu at Michael Solomonov’s signature restaurant. At the top of the show, Roy and Chanell preview the new season at Spruce Street Harbor Park, and break down what goes into a perfect Philly cheesesteak.