Episode 120 – Unique Eats and Eateries of Philadelphia

On this edition of Jawn Appetit, we chat with Irene Levy Baker, author of “Unique Eats and Eateries of Philadelphia.” Irene tells us a couple of the origin stories behind some of the city’s most infamous restaurants, and gives us a few tips on how to score reservations at hard-to-book places like Zahav and Vernick.


Episode 119 – Filomena Cucina Rustica

On this edition of Jawn Appetit, we check out a great Italian restaurant in South Jersey, celebrate the arrival of the latest Shake Shack in Philadelphia, and debate which burger chains are healthier than others. We (one of us, at least) also throw our support behind a certain canceled Netflix series.

Episode 118 – EEEEEATSCON NYC 2018

EEEEEATSCON made its way to New York City last weekend, and on this edition of Jawn Appetit, we tell you how the crew from The Infatuation put together one of the best food festivals we’ve ever seen. We also debate Philadelphia’s ranking in terms of the country’s best food cities, and marvel at the excitement surrounding the first-ever Krispy Kreme store in Ireland.